A traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemon. Cooked in a tagine.Photography Credit:Elise BauerA few years ago, I purchased a tagine, an earthenware cooking and serving pot common in North Africa, with which to experiment.Have you ever tried cooking with a tagine?
Category Latest recipes
HomeIngredientsChicken RouladeAll Chicken RouladeElise BauerChicken Bacon RouladesChicken Bacon Roulades—chicken breasts, pounded thin, stuffed with bacon, shallots, and Parmesan, rolled up, browned, roasted, then served sliced, with a creamy white sauce.Marta RiveraChicken Cordon BleuImpress your friends and family with Chicken Cordon Bleu!
HomeIngredientsCheddarAll CheddarNick EvansCheesy Potato CasseroleCheesy Potato Casserole without the canned cream of anything soup. This recipe relies on simple ingredients in your pantry to make a quick and easy cheese sauce. It sounds fancy, but don’t worry. It’s easy!Nick EvansBroccoli Cheddar SoupThis easy one-pot broccoli cheddar soup is so comforting during cold months.
HomeIngredientsChimichurriAll ChimichurriElise BauerChimichurriArgentinean chimichurri is made with chopped fresh parsley, oregano, garlic, olive oil, vinegar, and red pepper flakes. A colorful and flavorful addition, chimichurri sauce takes just 10 minutes to make!Elise BauerMint Chimichurri15 minGluten-Free, Low Carb, Paleo, Vegan, VegetarianTangy minty chimichurri sauce with fresh mint, parsley, and garlic.
All Bundt CakeElise BauerBest Fresh Apple Bundt CakeSpicy apple bundt cake made with chopped fresh apples, grated coconut, and walnuts or pecans, topped with a sugar glaze. This apple cake is delicious!Cindy RaheCaramel Apple Monkey BreadCaramel Apple Monkey Bread! This pull-apart loaf is layered with fresh apples and drizzled with an apple cider caramel.
All Butterflied chickenRicotta Stuffed Chicken1 hr, 20 minGluten-Free, Low CarbButterflied chicken stuffed with ricotta, Parmesan and herbs, then grilled or baked. How to Spatchcock (Butterfly) a Chicken50 minGluten-Free, Low Carb, PaleoEver spatchcocked a chicken? It& 39;s easier than you might think!
Air Fryer Chicken WingsWings and your air fryer are a match made in heaven! Fast, crispy, no big mess—what’s not to love? Pair this air fryer chicken wing recipe with gochujang sauce and toasted sesame mayonnaise, and you’ve just entered chicken-wing utopia!Elise BauerClassic Baked Chicken1 hr, 5 minGluten-Free, Low Carb, PaleoIf you can bake chicken, you can make dinner over and over again.
HomeIngredientsCaramelAll CaramelIrvin LinChristmas CrackChristmas Crack! Saltine crackers coated with caramel and chocolate. A salty, crunchy holiday treat. What& 39;s not to love?Irvin LinEnglish ToffeeHomemade English toffee! Top this crunchy, caramel toffee with dark chocolate and toasted nuts. It& 39;s so easy to make and keeps for weeks.
HomeIngredientsChili BeansAll Chili BeansElise BauerWhite Chicken ChiliThis easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Keeps well and freezes well.Elise BauerChili Con CarneChili con Carne!
HomeIngredientsChicken CutletsAll Chicken CutletsMarta RiveraChicken Cordon BleuImpress your friends and family with Chicken Cordon Bleu! Thin chicken breast is topped with prosciutto and Swiss cheese, then rolled, breaded, pan-fried, and baked to crispy golden perfection. Dinner never tasted so good!
Home Cured Corned BeefHere& 39;s how to easily cure your own corned beef for St. Patrick& 39;s Day! It& 39;s made with beef brisket, pickling spices, and salt, and needs to cure for 5 days. The result is a corned beef that& 39;s more flavorful and unique than you can buy in the store.Elise BauerEasy Beef BrisketEasy 3-ingredient Beef Brisket!
HomeIngredientsCarbonaraAll CarbonaraElise BauerSpaghetti Pasta CarbonaraSpaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Pasta carbonara takes only 30 min start to finish! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan.
HomeIngredientsChaiAll Chai Iced Chai LatteMake Iced Chai Lattes at home! This simple method uses cold-steeped chai, honey syrup, and milk. Make a big batch and enjoy it all week long!Elise BauerChaiTraditional chai tea recipe, prepared with full-bodied black tea, star anise, cloves, allspice, cinnamon, white peppercorns, cardamom, whole milk and sugar.