The best recipes

Tomato Recipes

Tomato Recipes

Tomatoes are the start to many good meals, from a simple spaghetti sauce to Greek salad to gazpacho. In the winter months, turn to plucky hot house cherry tomatoes and canned tomatoes for your meals.

Best Summer Tomato Recipes

  • Tomato Pie

    Tomato Pie! Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell.

  • Elise Bauer

    Fresh Tomato Salsa (Pico de Gallo)

    6 min

    Gluten-Free, Paleo, Vegan

    Homemade pico de gallo is the best! Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.

  • Elise Bauer

    Canned Tomato Salsa

    Learn how to can salsa using this delicious salsa recipe for canning, (complete with detailed canning instructions) using fresh tomatoes, green chiles, jalapeños!

  • Kalisa Marie Martin

    Mozzarella and Basil Stuffed Tomatoes

    35 min

    Gluten-Free, Healthy, Vegetarian

    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.

  • Elise Bauer

    Easy Greek Salad

    15 min

    Gluten-Free, Healthy, Vegetarian

    This easy Greek Salad is made with plum tomatoes, cucumbers, red onion, bell pepper, kalamata olives, and crumbled feta cheese. Tossed with a lemon and red wine vinegar vinaigrette dressing, it's ready for a summer picnic!

  • Elise Bauer

    Gazpacho

    25 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.

  • Elise Bauer

    Panzanella Bread Salad

    Got ripe summer tomatoes? Got day-old bread? Make this classic Tuscan Panzanella Salad recipe! This is a great make-ahead recipe for a summer potluck or backyard party, or make it for dinner and serve with grilled chicken.

  • Sheryl Julian

    Fattoush Bread Salad

    Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. It only takes 30 minutes to make and is perfect for hot summer days.

Make the Most of Cherry Tomatoes!

  • Jessica Gavin

    Tuscan Chicken Pasta Skillet

    This quick and easy Tuscan Chicken Pasta Skillet is a one-pot noodle dish made with simple, yet flavorful ingredients. Marinated chicken breast is tossed with tender spaghetti, tomatoes, artichokes, olives, freshly grated Parmesan cheese, and herbs. It’s the perfect easy weekday meal!

  • Elise Bauer

    Nopalitos Cactus Salad

    25 min

    Gluten-Free, Paleo, Vegan, Vegetarian

    Ever eat cactus? Nopalitos are so GOOD! This easy, budget-friendly salad is a classic Mexican cactus salad with chopped prickly pear cactus paddles (nopalitos), tomatoes, onions, and radishes.

  • Elise Bauer

    Zucchini Tomato Quiche

    Make the best of the summer's bounty with this zucchini tomato quiche. With fresh grated zucchini, colorful cherry tomatoes, basil, and Parmesan, it's just the thing for brunch, or a make-ahead breakfast or lunch.

  • Elise Bauer

    Cherry Tomato Orzo Salad

    This quick and easy orzo salad is a fresh Greek-inspired summer salad with cherry tomatoes, orzo pasta, cucumbers, feta cheese, oregano and green onions, and dressed with olive oil and lemon juice. Perfect for a summer BBQ!

  • Elise Bauer

    Asparagus Artichoke Salad

    22 min

    Gluten-Free, Paleo, Vegan, Vegetarian

    Asparagus Artichoke Salad! A light springtime salad of grilled or roasted asparagus with marinated artichoke hearts and cherry tomatoes.

  • Sheryl Julian

    Fattoush Bread Salad

    Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. It only takes 30 minutes to make and is perfect for hot summer days.

Easy Dinner with Canned Tomatoes

  • Summer Miller

    Easy Tomato Soup

    40 min

    Dairy-Free, Healthy, Vegan, Vegetarian

    This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!

  • Summer Miller

    Slow Cooker Meatballs in Tomato Sauce

    This easy slow cooker meatball recipe uses a blend of beef and Italian turkey sausage for a lightened-up version that still makes a flavorful, juicy meatball. Perfect for a weeknight dinner served over pasta or with toothpicks at tailgating party!

  • Elise Bauer

    Basic Tomato Sauce

    40 min

    Gluten-Free, Vegan, Vegetarian

    A good tomato sauce is the basis for so many dishes—pizza, pasta, chicken, and fish. Here is a delicious basic tomato sauce recipe. Marinara sauce.

  • Elise Bauer

    Lasagna

    This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family, and freezes well, too.

  • Elise Bauer

    Tomato Pie

    Tomato Pie! Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell.

  • Elise Bauer

    Fresh Tomato Salsa (Pico de Gallo)

    6 min

    Gluten-Free, Paleo, Vegan

    Homemade pico de gallo is the best! Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.

  • Elise Bauer

    Canned Tomato Salsa

    Learn how to can salsa using this delicious salsa recipe for canning, (complete with detailed canning instructions) using fresh tomatoes, green chiles, jalapeños!

  • Sally Vargas

    Loaf Pan Lasagna

    This small-batch weeknight lasagna comfortably serves two and is ready in half the time as a larger batch. Loaf Pan Lasagna is layered with chunky pieces of sausage and rustic-but-quick tomato sauce.

  • Kalisa Marie Martin

    Mozzarella and Basil Stuffed Tomatoes

    35 min

    Gluten-Free, Healthy, Vegetarian

    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.

  • Elise Bauer

    Fried Green Tomatoes

    How to make Fried Green Tomatoes! Sliced firm green tomatoes, dipped in egg and coated with flour, cornmeal and bread crumbs, fried and seasoned with salt and pepper.

  • Elise Bauer

    Easy Greek Salad

    15 min

    Gluten-Free, Healthy, Vegetarian

    This easy Greek Salad is made with plum tomatoes, cucumbers, red onion, bell pepper, kalamata olives, and crumbled feta cheese. Tossed with a lemon and red wine vinegar vinaigrette dressing, it's ready for a summer picnic!

  • Elise Bauer

    Basic Tomato Sauce

    40 min

    Gluten-Free, Vegan, Vegetarian

    A good tomato sauce is the basis for so many dishes—pizza, pasta, chicken, and fish. Marinara sauce.

  • Sheryl Julian

    Skillet Chicken Puttanesca

    30 min

    Gluten-Free, Healthy, Paleo

    This Skillet Chicken Puttanesca comes together so quickly, you'll hardly believe how good it tastes. Made with chicken breasts, canned tomatoes, olives, capers, anchovies, fresh oregano, and plenty of olive oil. Ready in 30 minutes.

  • Elise Bauer

    Roasted Root Vegetables with Tomatoes and Kale

    1 hr, 15 min

    Gluten-Free, Paleo, Vegan, Vegetarian

    Warm up your winter with this cheerful ragout of roasted root vegetables with tomato and kale! It takes about as long to make as it does to roast the root vegetables. Hearty and nourishing.


Watch the video: 10 Easy Tomato Recipes 2017 How to Make Tomato Recipes at Home Best Recipes Video (September 2021).